|

|
The Food Safety and Health & Safety System
Non-compliance with Food Safety and Health & Safety Laws and
the absence of a due diligence defence can place you and your business
at risk from:
- Prosecution
- Court appearances
- Legal costs
- Litigation
- Bad publicity and loss of reputation
- Loss of business
PREcheck
is a comprehensive and easy-to-use system. It ensures full compliance
and a due diligence defence, backed by our unique legal fees guarantee.
PREcheck
clients enjoy the benefits of a system which is installed by an
experienced Environmental Health Consultant, specifically assigned
to each site.
- Comprehensive Hazard Analysis
- Fully detailed Risk Assessments
- Formal, documented records
- Installation and training
- Full audit and written report
- Advice and support
- Responseline
help desk
PREcheck
comprises Food Safety and Health & Safety modules which can
be purchased separately or as a package.
Food Safety
- Food hygiene and safety inspection visits every six months
to ensure high standards in premises, safe food production, and
equipment and controls.
- Detailed report, written on site, with prioritised list of
recommendations, including the probability of formal action by
EHO, if appropriate.
- Procedures Manual covering:
- Food Safety Policy and day-to-day responsibilities of named
individuals.
- The Law in plain English, information about food safety
legal requirements.
- Hazard Analysis as required under the General Food Hygiene
Regulations.
- Food Safety Standards.
- Monitoring Standards.
- Records Manual.
- Food Safety and Hygiene Award for businesses that achieve and
maintain consistently high standards.
Health & Safety
- Health & Safety inspection visits every six months to ensure
a safe workplace, equipment and systems and effective management
controls.
- Detailed report, written on site, with prioritised list of
recommendations, including the probability of formal action by
EHO, if appropriate.
- Procedures Manual covering:
- Health & Safety Policy and responsibilities, designed
to protect all employees and visitors.
- The Law Ð in plain English, information about the laws
that apply to an individual site and operation.
- Risk Assessments and Standards - generic analysis of the
risks associated with catering, leisure and health care environments
and the operating standards required to keep these under control.
National Britannia has over 50 such standards already fully
documented and is continually adding new information to this
list.
- Monitoring Standards, with monthly, quarterly and annual
checklists.
- Records Manual.
- Health & Safety Certificate for businesses which are correctly
operating their PREcheck
system.
Training
Training is a vital part of all good Health & Safety systems.
In addition to the one-to-one training given by the consultant during
the initial visit, National Britannia offers a range of fully accredited
courses and training aids in all aspects of Food Safety and Health
& Safety.
Responseline
The most comprehensive Food Safety and Health & Safety help
desk in the UK gives PREcheck
clients unparalleled levels of free telephone support.
- Updated daily from government sources.
- Staffed by qualified personnel during working hours plus 24
hour emergency cover.
- Legislation updates.
- Quarterly newsletter including food hygiene and safety issues.
- Technical briefings.
- Faxed notification, to relevant clients, of critical Health
and Safety developments.
|